lemon curd

lemon curd

美 　英

• n.檸檬酪（用檸檬、糖、雞蛋及黃油制作的果醬）
• 網絡檸檬醬；檸檬凝乳；檸檬羹

英漢解釋

n.	1. a thick sweet creamy yellow spread made from lemons, sugar, eggs, and butter and usually eaten on bread 2. a sweet food containing lemon juice that you spread on bread

例句

Whip the cream until stiff. Stir in the lemon curd, mix well and keep in refrigerator until needed.

發打淡忌廉至企身，與檸檬醬拌勻，放雪柜待用。

3 gently fold the whipped cream into the lemon curd mixture.

輕輕地將打好的奶油疊放在檸檬與酸奶酪的混合物。

lemon `curd (also , lemon `cheese) thick smooth jam made from lemons, sugar, eggs and butter

檸檬酪（由檸檬﹑糖﹑雞蛋﹑黃油制的果醬）.，